Recipe
We Have It! Miyoko Schinner’s Recipe for Her World-Famous Plant-Based Butter, Revealed We Have It! Miyoko Schinner’s Recipe for Her World-Famous Plant-Based Butter, Revealed
News
Documentary Spotlights Impossible Foods’ Rise As Europe Finally Green Lights Its Burgers: “An Important Step” Documentary Spotlights Impossible Foods’ Rise As Europe Finally Green Lights Its Burgers: “An Important Step”
Guide
The VegNews Guide to Essential Vegan Hanukkah Dishes The VegNews Guide to Essential Vegan Hanukkah Dishes
Restaurants
Come for the Drinks, Stay for the Food: 18 Vegan-Friendly Bars and Breweries
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Nutrition
Think You Know Protein? These Meat-Free Foods Might Surprise You Think You Know Protein? These Meat-Free Foods Might Surprise You
January 24, 2026
News
We Can’t Stop Thinking About the ‘Heated Rivalry’ Tuna Melt Scene—But There Are Two Things We’d Change We Can’t Stop Thinking About the ‘Heated Rivalry’ Tuna Melt Scene—But There Are Two Things We’d Change
January 15, 2026