Can Shake Shack's New Cooking Oil Make Fast Food—and the Planet—Healthier?    
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Can Shake Shack’s New Cooking Oil Make Fast Food—and the Planet—Healthier?    
From Impossible Whopper to Hart House: How This Chef Is Leaving a Vegan Fast-Food Legacy  
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From Impossible Whopper to Hart House: How This Chef Is Leaving a Vegan Fast-Food Legacy  
Why Mushrooms Are Set to Dominate in 2024 (Plus, More Food Trends to Expect)
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Why Mushrooms Are Set to Dominate in 2024 (Plus, More Food Trends to Expect)
How Chilean Unicorn NotCo Uses AI to Help Food Giants From Starbucks to Dunkin’ Go Vegan
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How Chilean Unicorn NotCo Uses AI to Help Food Giants From Starbucks to Dunkin’ Go Vegan
Ditch the Bananas, Japan Airlines, and Take a Vegan Meal Cue From These 6 Airlines
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Ditch the Bananas, Japan Airlines, and Take a Vegan Meal Cue From These 6 Airlines
Vegan Restaurant News of the Week: Ramen in Hawaii, Caribbean in New York, and More
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Vegan Restaurant News of the Week: Ramen in Hawaii, Caribbean in New York, and More
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