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The Impossible Whopper Celebrates 5 Years at Burger King: “A Milestone Not Just for Us but for the Entire Plant-Based Industry”
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What Happens When the Top 580 Chefs Are Asked to Cook for the Planet?
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A New “Vegan McDonald’s” Opens, Chocolate Root Beer Ice Cream, and A Massive Plant-Based Shrimp Deal: This Week’s Food News
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The Vegan Businesses That Fed Their Communities When SNAP Benefits Disappeared
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