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Fast Food Is a Luxury, Milk Is Toxic—Have We Finally Reached a Healthy Food Tipping Point? Fast Food Is a Luxury, Milk Is Toxic—Have We Finally Reached a Healthy Food Tipping Point?
Taste Test
Here’s How To Make Creamy, Dairy-Free Cheese With Ingredients Already In Your Kitchen Here’s How To Make Creamy, Dairy-Free Cheese With Ingredients Already In Your Kitchen
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Vegan Food News of the Week: Coors Field’s Meatless Burgers, Trader Joe’s “Cheez-Its,” and Jim Beam’s Kentucky Coolers Vegan Food News of the Week: Coors Field’s Meatless Burgers, Trader Joe’s “Cheez-Its,” and Jim Beam’s Kentucky Coolers
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The US Open Will Serve up More Plants: “We Know It’s the Right Thing to Do for the Planet” The US Open Will Serve up More Plants: “We Know It’s the Right Thing to Do for the Planet”
Taste Test
Mini Meatballs Are Trending—But You Don’t Need Meat to Make Them Mini Meatballs Are Trending—But You Don’t Need Meat to Make Them
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