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Good Catch’s Vegan Seafood Expands to Europe 
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Tyson Drops Eggs from Its “Plant-Based” Nuggets, Discontinues “Half-Vegan” Blended Burger
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This Startup Just Made the World’s First Edible Vegan Collagen. Here’s How They Did It
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Dairy-Identical Vegan Startup Raises $11.3 Million to Expand Worldwide
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This New Vegan Jerky Uses Science to Convince Your Brain That You’re Eating Meat
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Whole Cuts of Vegan Steak Secretly Launch at Colorado Restaurant
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