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Vegan Beyond Meat Chicken Tenders Are Coming to 400 Restaurants
News
Nearly 100 Steakhouses Just Added Asia’s First “Whole-Cut” Vegan Steak Made From Mushrooms and Soy
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Does the World Really Need Another Vegan Milk? How About One Made From Potatoes?
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Greggs Is Launching a Vegan Ham and Cheese Sandwich
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The World’s First Lab-Grown Sushi Bar Is About to Open in San Francisco
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New Vegan Bakery Opens in Philadelphia 
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