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Netflix Just Opened a ‘Bad Vegan’ Pure Food & Wine Pop-Up Restaurant
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TJ’s Buffalo Dip, New Dairy-Free Nutella, and More Vegan Food News of the Week
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Why Legendary Chef Andrew Zimmern Is Really Into Vegan Chicken
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This New Vegan Chicken Is Made to Rival Popeyes. And It’s Rolling Out Everywhere.
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Cultured Collagen? How Aleph Farms Is Using Technology to Replace the Whole Cow 
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Why PepsiCo Is Betting Big on Beyond Meat’s Vegan Beef Jerky
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How This Mexican Company Makes Sustainable Vegan Leather by Feeding Fruit Waste to Bacteria
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Cadbury’s New Vegan Chocolate Shop Tells Haters to “Eat Their Words”
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Meatless Chicken Buckets, New White Chocolate, and More Vegan Food News of the Week
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Chobani’s Top Exec Takes Over as CEO of Impossible Foods
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How Miyoko’s Creamery Made the World’s First Dairy-Free Cottage Cheese from Watermelon Seeds
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Amazon Fresh Just Launched Its Own Plant-Based Meat and Dairy-Free Milk Line 
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Burger King Opens a Vegan Location in London with 25 Plant-Based Options
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Once a Beloved Vegan Ice Cream Brand, Coconut Bliss’ New Dairy Line Outrages Customers
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Why the Largest Supermarket Chain in the US Is Partnering With Impossible Foods
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How Scarlett Johansson Turned Her Beauty Routine into a Vegan Skincare Line
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How This Vegan Chicken Kyiv Is Helping Ukrainians in Crisis
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With New Startup, Africa Joins the Growing Animal-Free Dairy Movement
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Vega Founder’s New Cell-Based Scramble Is More Nutritious Than Chicken Eggs
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‘RuPaul’s Drag Race’ Alum Monet X Change Gets Her Own Vegan Talk Show
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A&W Just Launched Its First Vegan Burger at Its More Than 1,000 Locations
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How This Black-Owned Vegan Burger Brand Nearly Quadrupled Its Reach in One Year
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Why This Crispy Vegan Fried Chicken Sandwich Is Selling Out Across North America
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Plant-Based Fast-Food Options Saved More Than 600,000 Animals in 2021
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