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Food News of the Week: Four Seasons Adds Fish-Free Salmon, Another Coffee Shop Drops the Dairy-Free Surcharge, and Bonne Maman’s Pie Fillings Food News of the Week: Four Seasons Adds Fish-Free Salmon, Another Coffee Shop Drops the Dairy-Free Surcharge, and Bonne Maman’s Pie Fillings
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Plants Will Help Shape 2025, According to 3 Major Trend Reports Plants Will Help Shape 2025, According to 3 Major Trend Reports
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Lunchables Exits School Lunch Program Amid Health Concerns as USDA Backs Healthier ‘Hummus for Kids’ Lunchables Exits School Lunch Program Amid Health Concerns as USDA Backs Healthier ‘Hummus for Kids’
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Why Millions of Americans Want to Eat Less Meat and Dairy: Report Why Millions of Americans Want to Eat Less Meat and Dairy: Report
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Starbucks Drops Dairy-Free Surcharge: ‘Embracing All the Ways Our Customers Enjoy Their Starbucks’ Starbucks Drops Dairy-Free Surcharge: ‘Embracing All the Ways Our Customers Enjoy Their Starbucks’
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Food News of the Week: Starbucks’ Wicked Drinks, Holiday Oreos, and Edible Tea Food News of the Week: Starbucks’ Wicked Drinks, Holiday Oreos, and Edible Tea
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Boxing Hall of Famer Mike Tyson Invests in Vegan Burger Chain, Mr. Charlie’s Boxing Hall of Famer Mike Tyson Invests in Vegan Burger Chain, Mr. Charlie’s
Business
Eleven Madison Park’s Daniel Humm and Artist Francesco Clemente Team Up on First-of-Its-Kind NYC Bar Eleven Madison Park’s Daniel Humm and Artist Francesco Clemente Team Up on First-of-Its-Kind NYC Bar
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With Beyond McNuggets and a Meatless “Phamacy,” France Emerges as Europe’s Plant-Based Leader With Beyond McNuggets and a Meatless “Phamacy,” France Emerges as Europe’s Plant-Based Leader
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LA Declared the Vegan Restaurant Capital Even Amid a Wave of Closures LA Declared the Vegan Restaurant Capital Even Amid a Wave of Closures
Hot Products
From Mozzarella Sticks to Matcha Chocolate: 10 New Products to Be on the Lookout For From Mozzarella Sticks to Matcha Chocolate: 10 New Products to Be on the Lookout For
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What if Plants Took Over the World? Immersive VKX Event Returns With a Twist What if Plants Took Over the World? Immersive VKX Event Returns With a Twist
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NYU Pledges to Serve Less Meat: “We Hope Others Will Join Us” NYU Pledges to Serve Less Meat: “We Hope Others Will Join Us”
Celebrities
What Is Siete Foods? Meet PepsiCo’s Newest $1.2 Billion Snack Brand What Is Siete Foods? Meet PepsiCo’s Newest $1.2 Billion Snack Brand
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Food News of the Week: NYC’s Katz’s Deli Launches Beet “Pastrami” and Trader Joe’s Vegan Halloween Treats Food News of the Week: NYC’s Katz’s Deli Launches Beet “Pastrami” and Trader Joe’s Vegan Halloween Treats
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Eleven Madison Park’s Chef Daniel Humm Is the First-Ever UNESCO Goodwill Ambassador for Global Food Education Eleven Madison Park’s Chef Daniel Humm Is the First-Ever UNESCO Goodwill Ambassador for Global Food Education
Health
Scientists Are Replacing the Sugar in Chocolate With Chocolate Waste: “Surprisingly Good” Scientists Are Replacing the Sugar in Chocolate With Chocolate Waste: “Surprisingly Good”
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Beyond Meat Announces “Whole-Muscle” Mycelium Steak: “Very High Protein, Very Low Saturated Fat” Beyond Meat Announces “Whole-Muscle” Mycelium Steak: “Very High Protein, Very Low Saturated Fat”
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The US Open Will Serve up More Plants: “We Know It’s the Right Thing to Do for the Planet” The US Open Will Serve up More Plants: “We Know It’s the Right Thing to Do for the Planet”
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The Impossible Whopper Celebrates 5 Years at Burger King: “A Milestone Not Just for Us but for the Entire Plant-Based Industry” The Impossible Whopper Celebrates 5 Years at Burger King: “A Milestone Not Just for Us but for the Entire Plant-Based Industry”
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“We Have Barely Scratched the Surface.” Fungi Meat Is Here, and It’s Just Getting Started “We Have Barely Scratched the Surface.” Fungi Meat Is Here, and It’s Just Getting Started
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Impossible Foods and Oatly Team Up on New Pop-Up: “Choosing Meat From Plants Shouldn’t Feel Like a Compromise” Impossible Foods and Oatly Team Up on New Pop-Up: “Choosing Meat From Plants Shouldn’t Feel Like a Compromise”
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Food News of the Week: NBA Legend Mitch Richmond’s Meatless BBQ, NYC’s Pastrami Queen, and Bagels at Barnes & Noble Food News of the Week: NBA Legend Mitch Richmond’s Meatless BBQ, NYC’s Pastrami Queen, and Bagels at Barnes & Noble
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