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The End of Meat in Fine-Dining? World’s Top Restaurant Geranium Moves Toward a Meatless Menu The End of Meat in Fine-Dining? World’s Top Restaurant Geranium Moves Toward a Meatless Menu
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Study: 60 Percent of Food Industry Emissions Come From Meat—Twice As Much as Plants Study: 60 Percent of Food Industry Emissions Come From Meat—Twice As Much as Plants
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Race to Save the Oceans: Fish-Free Seafood Companies Raise $116 Million in Last Six Months Race to Save the Oceans: Fish-Free Seafood Companies Raise $116 Million in Last Six Months
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The USDA Just Invested $10 Million in Lab-Grown Meat The USDA Just Invested $10 Million in Lab-Grown Meat
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Cargill CEO: “The Plant-Based Protein Industry Will Eat Into Consumer Demand for Meat” Cargill CEO: “The Plant-Based Protein Industry Will Eat Into Consumer Demand for Meat”
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