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Cargill CEO: “The Plant-Based Protein Industry Will Eat Into Consumer Demand for Meat”
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IKEA Goes All in on Veganuary
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Tofurky’s Vegan Cheese Line Is Finally Coming To Stores
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Miyoko’s Is Giving Away a Year’s Worth of Vegan Cheese
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We Can Slash Carbon Emissions by 90 Percent by 2035. But Government Subsidies for Animal Agriculture Must End First. 
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So Delicious Partners with Ayesha Curry to Make Her Recipes Dairy-Free
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