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Can We Make Exact Vegan Replicas of Chicken Breasts and Fish Fillets? This Global Contest is Betting $15 Million On It
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Impossible Burger Debuts at 1,700 Kroger Stores
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VegNews Exclusive: The Story Behind No Evil Foods and Its Major Labor Controversy
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California Chain Burger Lounge Is Now Making Plant-Based Versions of Its Most Popular Dishes
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Usher Helps Donate 2,000 Vegan Meals to Families in Need in Atlanta
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Vegan Corned Beef to Launch at Veggie Grill Nationwide
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