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Food News of the Week: Oatly Joins the Matcha Craze, a Fried Ice Cream Cookie, and Quorn Gets a $24 Million Glow-Up Food News of the Week: Oatly Joins the Matcha Craze, a Fried Ice Cream Cookie, and Quorn Gets a $24 Million Glow-Up
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Food News of the Week: Gordon Ramsay Backs Dairy-Free Butter, Vegan KitKat Gets the Axe, and Beyond Steak Lands in France Food News of the Week: Gordon Ramsay Backs Dairy-Free Butter, Vegan KitKat Gets the Axe, and Beyond Steak Lands in France
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139 Years in the Making: The State Fair of Texas Welcomes Its First Vegan Vendor 139 Years in the Making: The State Fair of Texas Welcomes Its First Vegan Vendor
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McDonald’s Canada Debuts the McVeggie—Here’s How to Make It Vegan McDonald’s Canada Debuts the McVeggie—Here’s How to Make It Vegan
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From New York to LA, The Best Vegan Pizza Worth Traveling For From New York to LA, The Best Vegan Pizza Worth Traveling For
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