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Nestlé Expands Vegan Protein Offerings With Launch of Plant-Based Egg and Shrimp
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The World’s First Lab-Grown Sushi Bar Is About to Open in San Francisco
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Icelandic Provisions Is Launching a Vegan Skyr Yogurt Made with Oat Milk
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Taco Bell Is Testing a New Chalupa Shell and It’s Made From Vegan Chicken
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The McDonald’s Filet-O-Fish Just Got a Vegan Makeover at This Burger Chain
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New Investigation Exposes Horrific Cruelty at Dairy Farm Linked to School Lunch Programs
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