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Dallas Is Getting Its First Sober Vegan Charcuterie Bar 
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Chef Michael Voltaggio Raises $10,000 for Vegan Restaurant on Food Network Competition
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New Sanctuary Map Helps Connect Volunteers With Animal Sanctuaries in Need
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New Vegan Chocolate-Covered Gummy Bars Launch in Partnership with Pusheen the Cat
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New Flu Strain With Pandemic Potential Found on Pig Farms in China
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New Olympian-Backed Commercial Debuts on NBC to Urge Viewers to Ditch Dairy
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