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You Can Now Make Miyoko’s Vegan Grilled Cheese Sandwich at Home
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Starbucks to Launch Oat Milk at All US Stores 
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Dutch Startup Secures $10 Million to Make Real Pork Meat Without Killing Pigs 
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An All-Vegan Cheese Shop Just Opened in the Middle of Arizona
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San Francisco Belgian Sausage Bar Transforms Into Vegan Eatery
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Danone’s New Acceleration Program Aims to Double Its Plant-Based Sales to $5.4 Billion by 2025 
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