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Vegan Brand Oatly Becomes Even More Sustainable by Switching to Electric Transport Vehicles
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Food Advocacy Group Grants $4 Million to Researchers Working on Animal-Free Meat Innovations 
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Sweet Earth’s Vegan Awesome Burger Debuts on Secret Menu in Brooklyn
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Shuttered Colorado Slaughterhouse Tests Only Managers for COVID-19, Reopens Without Testing 6,000 Low-Wage Workers
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There Are Now 1,000 Vegan Restaurants in Japan
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NYC Brand to Roll Out Vegan Pepperoni, Sausage, and Buffalo Wings to Stores This Year
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