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Impossible Foods CEO Is “Dead Serious” About Making All Food Animals Obsolete by 2035
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Vegan Bar No Bones Closed During COVID-19. Its Vegan Cauliflower Wings Are About to Hit Grocery Stores
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World’s First Cell-Based Chicken Restaurant Opens in Israel
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Estonia Becomes First Baltic Nation to Ban Fur Farming
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Toronto Gets a New Vegan Gelato Shop and Wine Bar
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Le Pain Quotidien Just Launched a Vegan Apple Oat Latte to Celebrate Fall
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