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Paul, Mary, and Stella Celebrate Linda McCartney’s Vegan Legacy—And You Can Get Tickets
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Miyoko’s Creamery Raises $52 Million to Expand Vegan Cheese to Restaurants  
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78 Percent of Americans Are Grilling Plant-Based Meat this Summer
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Starbucks’ New Vegan Pumpkin Spice Creamer Is Made from Almond and Oat Milk
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Norway and Canada Give Green Light to Cruel Seal Hunts During Coronavirus Pandemic
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Canada’s Version of Chipotle Now Serves Vegan Cheese at 140 Locations
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