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1.3 Billion Tons of Food Waste Is Produced Every Year. This Company Is Turning Some of It Into Vegan Meat
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Veganuary Reports 85 Percent Success Rate
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Starbucks’ New Vegan Pumpkin Spice Creamer Is Made from Almond and Oat Milk
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Starbucks Is Facing an Oatly Shortage “Due to High Demand”
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Endangered Elephants Get a “Google Translate” Database to Help Increase Protection Efforts
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Johnny Rockets Just Launched Plant-Based Cheeseburgers and Vegan Milkshakes at 80 Locations Nationwide
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