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This Startup Just Made the World’s First Edible Vegan Collagen. Here’s How They Did It
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47 Percent of Americans Ate More Plant-Based Food During COVID-19
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Justin Trudeau Announces $100 Million Investment in Canada’s Plant-Based Protein Industry 
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20 Percent of Brits Plan to Serve a Fully Vegan Christmas Dinner
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EU to Promote Plant-Based Shift With $11 Billion “Farm to Fork Strategy” 
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Alexandria, VA Gets a Celebrity Chef-Owned Vegan Burger Shop
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