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20 Percent of Brits Plan to Serve a Fully Vegan Christmas Dinner
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Ashton Kutcher Joins Cell-Based Meat Company to Develop 3D Bioprinting 
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Burger King Expands Meatless Impossible Whopper to Trinidad and Tobago
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Global Investment Fund “Eat Beyond” Launches to Support New Plant-Based Startups
A Vegan Burger Pop-Up Comes to Paris Thanks to Michelin Chef Alain Ducasse
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A Vegan Burger Pop-Up Comes to Paris Thanks to Michelin Chef Alain Ducasse
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Can We Make Exact Vegan Replicas of Chicken Breasts and Fish Fillets? This Global Contest is Betting $15 Million On It
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