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TIME Names Impossible Pork One of the Best 100 Inventions of 2020
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Plant-Based Sausage Market to Surge to $1 Billion by 2021
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For Every Two Burgers Sold, Vegan Shop Marty’s V Burger Will Donate a Meal to NYC Frontline Workers
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America’s First Vegan Empanada Shop to Open in Chicago
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Vegan Chain Veggie Grill to Expand to 50 Locations by 2020
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130-Year-Old British Bakery Launches Vegan Violife Cheesy Bake at 160 Locations in the UK
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