Health
Just a Half Tablespoon of Olive Oil a Day Cuts Dementia Risk By 28 Percent, Study Finds
Taste Test
Grits: An Ancient Dish With a Southern Soul
Nutrition
The 7 Health Benefits of Not Eating Meat, and 7 Plant-Based Proteins to Try Instead
Health
Your Vegetables Are Getting Less Nutritious and Eating Meat Is Part of the Problem, Study Finds
Restaurants
Yoga-urt Marks 10 Years as LA’s Vegan Frozen Yogurt Pioneer: “Part of a Community”
Health
Cancer Study Highlights Yogurt’s Benefits, But What If It’s Dairy-Free?
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