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Malta Gets its First Vegan Sushi Takeout Restaurant
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Canada’s Vegan Meat Shop Very Good Butchers Plans US Expansion
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California Bakery Creates Vegan Pumpkin-Pecan-Apple Piecake and It Ships Nationwide in Time for Thanksgiving
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Baskin-Robbins Has a New Spicy Drink and It’s Totally Vegan
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Dominique Crenn, the First Female US Chef to Get Three Michelin Stars, Now Aims to Be the First to Serve Lab-Grown Chicken
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He Turned the Met Gala Plant-Based. Now, Chef Marcus Samuelsson Teams Up With Pepsi to Spotlight Slutty Vegan.
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