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New Investigation Exposes Horrific Cruelty at Dairy Farm Linked to School Lunch Programs
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Dominique Crenn, the First Female US Chef to Get Three Michelin Stars, Now Aims to Be the First to Serve Lab-Grown Chicken
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More Than 1,000 Stores and Restaurants to Offer Unreal Deli’s Vegan Corned Beef and Turkey Slices
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Pizza Hut Canada Adds Its First Vegan Meat Option
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Carl’s Jr. Is Going Meat Free On Earth Day
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Taco Bell’s New Recycling Program Aims to Keep 8.2 Billion Hot Sauce Packets Out of Landfills
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