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The World’s First Lab-Grown Sushi Bar Is About to Open in San Francisco
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Mitsubishi to Bring Cultured Meat Across Japan
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Danish Researchers Raise $9 Million to Develop a New Vegan Protein That’s Better for the Planet 
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Vegan Investment Fund Goes Public in Canada
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Taco Bell Is Testing a New Chalupa Shell and It’s Made From Vegan Chicken
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Starbucks Is Facing an Oatly Shortage “Due to High Demand”
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