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Beyond Meat and Liza Koshy Are Giving Away $10,000 To Make School Lunches More Sustainable  
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Eat Just to Launch French-Style Vegan Egg Bites Nationwide
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TRESemmé Is Now Certified Cruelty-Free but Is It Vegan?
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Vegan Meat Brand To Produce up To 100,000 Gyozas Every Seven Hours To Keep up With Demand    
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Whole Foods’ First Vegan Trend Report Predicts Plant-Based Seafood Is the Future
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Emmy Award-Winning Chef Ming Tsai Launches Vegan Stuffed Flatbreads to Fight Cancer
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