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Chestnuts May Become the New Vegan Ice Cream Base
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New Vegan Eatery Aims to Decolonize Diets in East Los Angeles
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Quorn Opens “World’s Biggest” Meat-Free Meat Facility
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Danone Aims to Triple Sales of Its Plant-Based Products by 2025 
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New Zealand Animal Butcher Launches Vegan Ground Beef
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Doctors Respond to USDA’s $50 Million Dairy Industry Bailout
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