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“We Have Barely Scratched the Surface.” Fungi Meat Is Here, and It’s Just Getting Started “We Have Barely Scratched the Surface.” Fungi Meat Is Here, and It’s Just Getting Started
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Food News of the Week: Four Seasons Adds Fish-Free Salmon, Another Coffee Shop Drops the Dairy-Free Surcharge, and Bonne Maman’s Pie Fillings Food News of the Week: Four Seasons Adds Fish-Free Salmon, Another Coffee Shop Drops the Dairy-Free Surcharge, and Bonne Maman’s Pie Fillings
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Could This Lawsuit Against Dunkin’ Finally End Vegan Milk Surcharges? Experts Weigh In Could This Lawsuit Against Dunkin’ Finally End Vegan Milk Surcharges? Experts Weigh In
Restaurants
Chef From One of the World’s Best Restaurants Helms New Vegan Fine-Dining Concept Chef From One of the World’s Best Restaurants Helms New Vegan Fine-Dining Concept
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Food News of the Week: Meatless Brisket, Trader Joe’s Bubble Waffles, and a Lunchables Makeover Food News of the Week: Meatless Brisket, Trader Joe’s Bubble Waffles, and a Lunchables Makeover
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