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Dominique Crenn, the First Female US Chef to Get Three Michelin Stars, Now Aims to Be the First to Serve Lab-Grown Chicken
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The O.C.’s Rachel Bilson Is Obsessed with Oat Milk. Here’s Why.
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Oatly’s First UK Factory to Produce 300 Million Liters of Dairy-Free Milk Per Year
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Planta Expands Vegan Empire to 7th Location in Florida
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Israel Just Became the First Country in the World to Ban Fur Sales
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Wool Shoe Brand Allbirds Invests $2 Million to Develop Vegan Leather
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