Vegan Restaurant News of the Week: “McRib,” Chicken Parm, and More
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Vegan Restaurant News of the Week: “McRib,” Chicken Parm, and More
Beyond Meat's New Beef Gets a Whole-Foods Makeover: Avocado Oil, Lentils, and 60-Percent Less Saturated Fat
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Beyond Meat’s New Beef Gets a Whole-Foods Makeover: Avocado Oil, Lentils, and 60-Percent Less Saturated Fat
Healthy Food Access Is Equally Important as Healthcare for 87 Percent of Americans, Danone Finds
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Healthy Food Access Is Equally Important as Healthcare for 87 Percent of Americans, Danone Finds
Can Shake Shack's New Cooking Oil Make Fast Food—and the Planet—Healthier?    
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Can Shake Shack’s New Cooking Oil Make Fast Food—and the Planet—Healthier?    
“A Hearty Debate” Concludes Plant-Based Meat Alternatives Are Healthier for Your Heart Than Meat
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“A Hearty Debate” Concludes Plant-Based Meat Alternatives Are Healthier for Your Heart Than Meat
The First-Ever VegNews Cheese Awards: Meet the 2024 Winners
Taste Test
The First-Ever VegNews Cheese Awards: Meet the 2024 Winners
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