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COVID-19 Virus Survives on Chicken, Salmon, and Pork for 21 Days, Report Finds
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24 New Year’s Deals to Make Going Vegan Easy 
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New Vegan Cheese Wedges to Launch at Chicago Whole Foods
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“Dairy Does a Body Bad,” Doctors Say in New Scientific Report
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New Report Predicts COVID-19 Pandemic Will Increase Sales of Plant-Based Meat
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Miyoko’s New Vegan Cheese Slices to Launch at Whole Foods This April
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