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Eminem’s First Restaurant Serves “Mom’s Spaghetti” with Vegan Meatballs
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Dominique Crenn, the First Female US Chef to Get Three Michelin Stars, Now Aims to Be the First to Serve Lab-Grown Chicken
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KFC’s Meatless Chicken Burger Launches at More than 80 Locations in Singapore
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Danone Invests $49 Million to Convert French Dairy Factory into Oat Milk Plant 
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Vegan Bar No Bones Closed During COVID-19. Its Vegan Cauliflower Wings Are About to Hit Grocery Stores
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5 Shanghai Restaurants Are Now Serving Vegan Chicken Made from Peanuts
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