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New Vegan Cheese Wedges to Launch at Chicago Whole Foods
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Nestlé Launches Vegan Tuna
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Nearly One Fourth of Americans Are Now Eating Plant-Based Meats
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JUST Egg-Maker to Open $120 Million Protein Facility in Singapore
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Vegan Cheese Industry Projected to Increase by Nearly 300 Percent by 2030 
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Black-Owned Vegan Dessert Brand Invests $1.3 Million in Production to Keep up With Demand 
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