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A New Vegan Butcher Shop Now Serves Western New York’s Kosher Community 
Vegan vs. Plant-Based: Which Term Should the Food Industry Officially Adopt? 
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Vegan vs. Plant-Based: Which Term Should the Food Industry Officially Adopt? 
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Vegan Chef Matthew Kenney’s New Meal Delivery Service Lets You Bring His Restaurants Home 
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This Toronto Cheese Master Makes Vegan Brie That’s Just Like the Real Thing
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Why Michelin-Starred Chef Marco Pierre White Is Serving Whole-Cut Vegan Lamb
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The Very Good Butchers Opens Another Vegan Butcher Shop. Next Up: Expansion Across North America.
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