Restaurants
How LA’s Most Beloved Vegan Restaurant Is Celebrating Its 10-Year Anniversary How LA’s Most Beloved Vegan Restaurant Is Celebrating Its 10-Year Anniversary
Changemakers
Before Oat Milk and Impossible Burgers: How Vegan Food Took Root in America Before Oat Milk and Impossible Burgers: How Vegan Food Took Root in America
Interview
Tabitha Yeh, Planta’s Senior Culinary Director, Turns Vegetables Into Comfort Food Tabitha Yeh, Planta’s Senior Culinary Director, Turns Vegetables Into Comfort Food
Chefs
Vegan Pork Belly Is Taking Over Portland, And It’s All Thanks to This Vietnamese Refugee Vegan Pork Belly Is Taking Over Portland, And It’s All Thanks to This Vietnamese Refugee
News
The 2024 Veggie Award Winners: Meet the 34 Best Products, People, and Places The 2024 Veggie Award Winners: Meet the 34 Best Products, People, and Places
News