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Startup Raises $20 Million to Make Soy Milk … with a Twist 
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Tech Startup Debuts Vegan Ice Cream That’s DNA-Identical to Dairy
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Meat-Eaters Are Driving the Extinction of 60 Percent of the World’s Largest Animal Species 
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French Startup Aims to Debut Cruelty-Free Foie Gras by 2023 
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Lab-Grown Shrimp, Crab, and Lobster to Debut in Asia
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