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South Korea Is About to Label All of Its Vegan Products
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Vegan Seafood Startup Raises $18 Million to Disrupt Global Shrimp Industry
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Tyson Drops Eggs from Its “Plant-Based” Nuggets, Discontinues “Half-Vegan” Blended Burger
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Shake Shack Launches Vegan Burger in the United Kingdom
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70 Percent of US Households Will Serve at Least One Plant-Based Holiday Dish
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New Vegan Fried Chicken Shop Opens in Southern California
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