Health
America’s $3 Billion Meat Stick Obsession? We Can Do Better America’s $3 Billion Meat Stick Obsession? We Can Do Better
Restaurants
How London’s Michelin-Starred Pied à Terre Reinvented Its Menu With Plants How London’s Michelin-Starred Pied à Terre Reinvented Its Menu With Plants
Taste Test
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News
Food News of the Week: Green Giant Ramen, Barilla Vegan Pesto, and a New Pizza for Meatless Meat Lovers Food News of the Week: Green Giant Ramen, Barilla Vegan Pesto, and a New Pizza for Meatless Meat Lovers
Restaurants
The Vegan Burger Is Still King, Says Grubhub. And 2024 Will Be Even Bigger for Plant-Based Menus The Vegan Burger Is Still King, Says Grubhub. And 2024 Will Be Even Bigger for Plant-Based Menus
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