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World’s First Cell-Based Chicken Restaurant Opens in Israel
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Impossible Foods Donates Its Millionth Burger to Fight Food Insecurity
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Cell-Based Meat Pioneer Raises Nearly $20 Million to Bring First Products to Market
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Soap Legend Dr. Bronner’s Is Launching Vegan Chocolate Candy Bars
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Meat Consumption in America Down for First Time in Six Years Due to COVID-19 
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COVID-19 Pandemic Is Driving 30 Percent of Seniors to Eat More Plant-Based Foods
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