Impossible Foods and Oatly Team Up on New Pop-Up: “Choosing Meat From Plants Shouldn’t Feel Like a Compromise” Impossible Foods and Oatly Team Up on New Pop-Up: “Choosing Meat From Plants Shouldn’t Feel Like a Compromise”

Why Are So Many Vegan Restaurants Closing? Why Are So Many Vegan Restaurants Closing?

Like ‘Shark Tank’ for Vegan Businesses: “We Want to Help People Make Money” Like ‘Shark Tank’ for Vegan Businesses: “We Want to Help People Make Money”

Food News of the Week: Chunk Foods Aids LA Fire Victims, Alcoholic Boba, and New Vegan Mozzarella Nears Approval Food News of the Week: Chunk Foods Aids LA Fire Victims, Alcoholic Boba, and New Vegan Mozzarella Nears Approval

Food News of the Week: Whole-Cut Mycoprotein Cod, Nashville’s First Vegan Restaurant Week, and Artificial Colors Get the Boot Food News of the Week: Whole-Cut Mycoprotein Cod, Nashville’s First Vegan Restaurant Week, and Artificial Colors Get the Boot

These 23 Avocado Recipes Are Proof It Belongs in Everything These 23 Avocado Recipes Are Proof It Belongs in Everything

July 17, 2025