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Cargill CEO: “The Plant-Based Protein Industry Will Eat Into Consumer Demand for Meat”
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Could This Vegan Chain Become the Next Shake Shack? It Just Raised $1 Million in Six Weeks to Do It
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This Vegan Egg Cooks, Tastes, and Cracks Like a Chicken Egg
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A Vegan Fried Chicken Shop Just Opened in Toronto 
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Newly Crowned Miss Universe Andrea Meza Is Vegan
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New Organic Vegan Wine Brand Is Raising the Bar on Sustainability
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