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Cargill CEO: “The Plant-Based Protein Industry Will Eat Into Consumer Demand for Meat”
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Vegan Shrimp Is About to Hit Restaurant Menus Across the US
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“Vegan Costco” Is Helping These Bakeries Create Vegan Versions of Their Best-Selling Pastries 
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Lab-Grown Meat Is Now Available for Delivery for the First Time Ever
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Tennis Legend Venus Williams Invests in New Plant-Based Marketplace
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Dunkin’ Just Launched 41 Vegan Doughnuts in Belgium
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