Why 112-Year-Old Brand Harry & David Is Getting Into Vegan Charcuterie For the First Time 
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Why 112-Year-Old Brand Harry & David Is Getting Into Vegan Charcuterie For the First Time 
Why 2 James Beard Award-Winning Chefs Are Adding Violife's Vegan Cheese to Their Menus
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Why 2 James Beard Award-Winning Chefs Are Adding Violife’s Vegan Cheese to Their Menus
Chef David Chang Brought Impossible Burgers to Menus. Can He Do It for Mushroom Meat?
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Chef David Chang Brought Impossible Burgers to Menus. Can He Do It for Mushroom Meat?
Eggo’s First Vegan Waffle Is Here. And It Comes with Meatless Chicken.
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Eggo’s First Vegan Waffle Is Here. And It Comes with Meatless Chicken.
Dunkin' Debuts Vegan Dulce de Leche Doughnuts Made by $1.5 Billion Company NotCo
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Dunkin’ Debuts Vegan Dulce de Leche Doughnuts Made by $1.5 Billion Company NotCo
Peet's Drops 80¢ Vegan Milk Surcharge at All 200 Locations for Earth Month
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Peet’s Drops 80¢ Vegan Milk Surcharge at All 200 Locations for Earth Month
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