Years in the Making, Taco Bell’s First Vegan Crunchwrap Hits Menus in These Cities
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Years in the Making, Taco Bell’s First Vegan Crunchwrap Hits Menus in These Cities
How About Vegan Milk and Noodles Made From a Rediscovered Sustainable Legume?
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How About Vegan Milk and Noodles Made From a Rediscovered Sustainable Legume?
Plant-Based Menu Items Increased 2,800 Percent Since 2018, Study Finds
Restaurants
Plant-Based Menu Items Increased 2,800 Percent Since 2018, Study Finds
Is Chick-fil-A's Meatless Chicken Sandwich a Hit? 68 Percent of Customers Would Buy It Again
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Is Chick-fil-A’s Meatless Chicken Sandwich a Hit? 68 Percent of Customers Would Buy It Again
As Alaskan Snow Crab Population Plummets by 87 Percent, Vegan Seafood Options Expand 
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As Alaskan Snow Crab Population Plummets by 87 Percent, Vegan Seafood Options Expand 
Will Carbon Footprint Labels Motivate Consumers to Buy More Vegan Food? This Brand Says Yes
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Will Carbon Footprint Labels Motivate Consumers to Buy More Vegan Food? This Brand Says Yes
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