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Just Egg Sells the Vegan Equivalent of 100 Million Eggs in 3 Years
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This Vegan Meat’s Carbon Footprint Is 130 Times Lower than Beef
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With Price Drop, Impossible Foods Takes First Step In Becoming Cheaper than Animal Meat
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World’s First Cell-Based Chicken Restaurant Opens in Israel
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Olivia Newton-John Is Turning to Plant-Based Diet to Fight Cancer
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I Netflix’d Michelle Obama’s ‘Waffles + Mochi:’ 5 Food Things It Got Right and One Big Miss
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