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Qatar Is Poised to Become Second Country in the World to Allow Sale of Lab-Grown Meat
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New Study Finds Mushrooms May Lower Risk of Depression
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COP26 Puts Carbon Footprints on Event Menus. Why Are Beef and Bacon Still Served?
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100 Hong Kong Restaurants Are Serving Vegan Impossible Pork. And 54 Percent of Locals Like It Better Than Meat.
Vega Founder's New Cell-Based Scramble Is More Nutritious Than Chicken Eggs
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Vega Founder’s New Cell-Based Scramble Is More Nutritious Than Chicken Eggs
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Plant-Based Food Sales Surge by 27 Percent to $7 Billion in 2020
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