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Plant-Based Diets Linked to 39 Percent Lower COVID-19 Infection Rate, Study Finds
What are the Benefits of Eating Rice? (Plus, Tasty Recipe Ideas) 
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Why Florida and California Top the List for Foodborne Illness Risks
Plants Will Help Shape 2025, According to 3 Major Trend Reports
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While Egg Prices Soar, Plant-Based Egg Brands Are Thriving: "A Reliable, Planet-Friendly Choice"
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While Egg Prices Soar, Plant-Based Egg Brands Are Thriving: “A Reliable, Planet-Friendly Choice”
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