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Dunkin’ Just Launched Avocado Toast; Vegan Doughnuts Are Still Nowhere to Be Found 
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Dominique Crenn, the First Female US Chef to Get Three Michelin Stars, Now Aims to Be the First to Serve Lab-Grown Chicken
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New Campaign Urges UK Government to Ban Factory Farming to Prevent the Next Pandemic
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Heinz Launches Vegan Mayo and Salad Dressing in the UK
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Lightlife Targets Beyond Meat and Impossible Foods in a Full-Page New York Times Ad. Here’s Their Response.
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6.5 Million Brits Plan to Go Meatless in 2021, Survey Says
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