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Oakland’s Iconic Black-Owned Souley Vegan to Open Three New Locations
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47 Percent of Americans Ate More Plant-Based Food During COVID-19
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Papa John’s Adds Vegan Jackfruit Pepperoni to Menu in the Netherlands
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JUST Sells the Vegan Equivalent of 50 Million Eggs
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Florida Chicken Chain Adds Beyond Beef to Menu at 140 Locations 
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New Vegan Deli Meat Company Launches in Brooklyn
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